{"version":"1.0","provider_name":"Sytra","provider_url":"https:\/\/dev.graphic-toolkit.com\/sytra","title":"Optimisation agronomique des rotations de culture en province de Luxembourg - Sytra","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"XjUoLRZ3FH\"><a href=\"https:\/\/dev.graphic-toolkit.com\/sytra\/fr\/publication\/fiches-rotation-culture-luxembourg\/\">Optimisation agronomique des rotations de culture en province de Luxembourg<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/dev.graphic-toolkit.com\/sytra\/fr\/publication\/fiches-rotation-culture-luxembourg\/embed\/#?secret=XjUoLRZ3FH\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Optimisation agronomique des rotations de culture en province de Luxembourg\u00a0\u00bb &#8212; Sytra\" data-secret=\"XjUoLRZ3FH\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/dev.graphic-toolkit.com\/sytra\/wp-content\/uploads\/2020\/04\/image_evenement-VanGoghWheatFieldAfterTheRain.jpg","thumbnail_width":1253,"thumbnail_height":800,"description":"Par leurs influences sur les cultures suivantes, les pr\u00e9c\u00e9dents culturaux impactent les besoins en intrants au sein des rotations. Ce feuillet propose un outil pour optimiser l\u2019effet des pr\u00e9c\u00e9dents au sein des rotations de cultures."}